sources of vitamins |
Fruits and vegetables are the finest food sources of vitamin
C, also called ascorbic acid. Consumption of multiple of these healthy foods
will help people meet their everyday supplies.
Vitamin C plays numerous significant roles in the body. In
particular, it is vital to the immune system, assisting prevent infections and
fight against the disease.
Our bodies do not store vitamin C, so we need to get this nutrient from our diet every day.
This article expresses the foods rich in vitamin C and how
to take them into the diet.
Daily intake of vitamin C
The suggested daily intake of vitamin C for adults is:
- 90
milligrams (mg) for males
- 75 mg
for females
- 85 mg
when pregnant
- 120 mg
when breastfeeding
- an
additional 35 mg for people who smoke
However, several experts believe that individuals should
consume much more than the suggested daily allowance for better health.
Food sources of vitamin C
One serving of any of
the foods underneath comprises more than 20 percent of the suggested everyday worth
of vitamin C. The subsequent foods are amongst the richest sources of vitamin
C:
Food |
Serving size |
Milligrams (mg) |
|
1 |
Guava |
1 cup |
377 |
2 |
Sweet red pepper |
1 cup |
190 |
3 |
Tomato juice |
1 cup |
170 |
4 |
Orange juice |
1 cup |
124 |
5 |
Sweet green pepper |
1 cup |
120 |
6 |
Hot green chili pepper, raw |
1 pepper |
109 |
7 |
Oranges |
1 fruit |
97.5 |
8 |
Strawberries |
1 cup, sliced |
97.6 |
9 |
Papaya |
1 fruit |
95.6 |
10 |
Pink grapefruit juice |
1 cup |
93.9 |
11 |
Broccoli |
1 cup |
81.2 |
12 |
Pineapple chunks |
1 cup |
78.9 |
13 |
Potato |
1 large vegetable |
72.7 |
14 |
Brussels sprouts |
1 cup |
74.8 |
15 |
Kiwifruit |
1 fruit |
64 |
16 |
Mango |
1 cup |
60.1 |
17 |
Cantaloupe |
1 cup |
57.3 |
18 |
Cauliflower |
1 cup |
51.6 |
19 |
Lemon |
1 fruit |
44.5 |
20 |
White grapefruit |
½ medium fruit |
39 |
guava is the richest source of vitamin C

the richest source of vitamin c
Importance of vitamin C
Vitamin C contains an antioxidant value. It guards the
body’s cells against impairment caused by free radicals. Free radicals can cause variations
in cells and DNA that can lead to diseases, including cancer.
This vitamin also performs a
vital role in almost all of the body’s tissues. Collagen, a protein that is
required for building and sustaining, is made by the body due to vitamin C, without
it the body cannot make:
·
Strong bones
- joints
- skin
- digestive
tract tissues
It is necessary because the low levels of vitamin C lead to
problems with the immune system and other disorders.
Vitamin C deficiency can lead to scurvy disease.
Scurvy may cause:
- joint
pain
- bleeding
gums
- fatigue
- difficulties
with wound healing
- depression
- teeth
loss
Health benefits of vitamin C intake
The following points discuss some of the most significant
benefits of vitamin C.
·
Vitamin C has an immune-boosting result that can
help the body combat off illnesses, such as the common cold.
·
Vitamin C helps to prevent pneumonia and upheld tetanus treatment.
It also plays a role in dropping
lung inflammation that results from the flu.
·
Vitamin C is an antioxidant, so it can stop the harm
caused by free radicals. This may help prevent diseases like cancer.
Vitamin C-rich foods can be a part of your meal.
A healthy lunch can help prevent afternoon tiredness and
keep energy levels up till dinner.
Dinner can be a rich source of vitamin C when an individual
tops vegetables or meats with freshly squeezed lemon.
When vitamin C accompanies iron-rich plant foods, the
body grips the iron more powerfully.

orange and lemon are good sources of vitamin C
How much vitamin C is needed?
Some persons may need higher volumes of vitamin C than
others. People who smoke may need more vitamin C to decrease the damage of the
free radicals that the smoke releases.
Other groups who may benefit from a higher vitamin C intake
include:
- people
who do not eat sufficient fruits and vegetables or who have a very
restricted diet
- people
who are incapable of fully absorbing vitamins and nutrients
- people
with certain health disorders, such as kidney disease or cancer
If somebody cannot get adequate vitamin C in their diet,
they can take supplements.
Vitamin C is essential for good health. Because it is
abundant in many plant foods, eating a healthy diet that comprises a variety of
fruits and vegetables usually provides a person with all the vitamin C that
they required.
People who desire to improve their vitamin C intake can do
so by using rich sources of the vitamin each day.
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